First-Time Cook
By:Sophie Grigson
Published on 2006 by HarperCollins UK
A one-stop guide that shows readers not only how to cook delicious food, but also how to understand ingredients and techniques so to feel completely confident in the kitchen, First Time Cooktakes readers through the basics of shopping and cooking equipment. Sophie Grigson then covers each essential cooking technique and food in turn, moving step-by-step through the basics with lots of incredibly useful advice on the possible pitfalls and showing variations and alternatives once you have mastered the essentials. Detailed, dynamic step-by-step photographs show how recipes should look at each stage and finished shots are of real food, not overly styled dishes that only a professional could ever achieve.
This Book was ranked at 24 by Google Books for keyword collins complete guide to photography the essential book for every photographer.
Book ID of First-Time Cook's Books is XhCHYsDtvGoC, Book which was written bySophie Grigsonhave ETAG "j8FvgiDSbSk"
Book which was published by HarperCollins UK since 2006 have ISBNs, ISBN 13 Code is 9780007229567 and ISBN 10 Code is 0007229569
Reading Mode in Text Status is false and Reading Mode in Image Status is false
Book which have "240 Pages" is Printed at BOOK under CategoryCooking
This Book was rated by Raters and have average rate at ""
This eBook Maturity (Adult Book) status is NOT_MATURE
Book was written in en
eBook Version Availability Status at PDF is falseand in ePub is false
Book Preview
Tidak ada komentar:
Posting Komentar